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Lunch Menu |
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Soup |
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| Homemade soup of the day, with crusty bread | £2.95 |
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Salads |
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| Greek Salad: mixed leaf salad with feta cheese, black olives, cherry tomatoes and red onion | £4.95 |
| Caeser Salad: mixed leaf salad with anchovies, caeser dressing and croutons | £4.95 |
| Tomato and Mozzarella Salad | £4.95 |
| Smoked Chicken Salad: mixed leaf salad with smoked chicken | £5.25 |
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Wraps |
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| Duck with hoi sin sauce, spring onion and mixed peppers | £4.25 |
| Southern fried chicken with garlic mayonnaise and salad | £4.25 |
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Ciabatta |
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| Tomato and mozzarella on toasted ciabatta with salad garnish | £3.95 |
| Smoked chicken and brie on toasted ciabatta with salad garnish | £5.25 |
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Baguettes |
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| Hot topside of beef with fried onions and mushrooms | £4.95 |
| Hot sausage with fried onions and mushrooms | £4.75 |
| Home Roasted Ham | £4.95 |
| Whole tail Whitby scampi | £5.25 |
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All served with salad garnish |
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Sandwiches |
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| Prawn in Marie Rose sauce | £4.95 |
| Topside of Beef | £3.45 |
| Home Roasted Ham | £3.45 |
| Mature Cheddar Cheese | £2.95 |
| Tuna with mayonnaise | £2.95 |
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All presented in either brown or white bread with garnish |
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Mains |
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| Steak Ale and Mushroom Pie, Chips and Veg | £6.75 |
| Smoked Haddock and Spring Onion Fish Cakes | £6.95 |
| Home Roasted Ham, Egg and Chips | £5.45 |
| Whole tail Whitby Scampi, Chips, Peas and Salad | £6.95 |
| Cumberland Sausage with mustard, garlic, or apple and red onion mash | £6.00 |
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Evening Menu
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Starters |
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| Caeser Salad - black olives, mixed leaf salad, red onions and tomato | £4.25 |
| Mozzarella Salad - wedges of buffalo mozzarella, green pesto, cracked black pepper | £4.25 |
| Green Lip Mussels - garlic butter topped with bread crumbs and grated mozzarella | £3.95 |
| Calamari - served on a bed of mixed leaf salad with garlic mayonnaise | £3.75 |
| Garlic Mushrooms - served in garlic cream sauce topped with mozzarella and bread crumbs | £3.95 |
| Prawn Stack - prawns, layered with salad, topped with Marie Rose sauce | £4.25 |
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Mains - Steaks and Meats |
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Cumberland Sausage (on a bed of root mash and gravy) |
£6.45 |
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Mixed Grill |
£13.00 |
| 16oz Rump
Steak (served with grilled tomato, salad garnish and chip potatoes) |
£10.95 |
| 10oz
Rib Eye (served with grilled tomato, salad garnish and chip potatoes) |
£11.95 |
| 12oz Gammon
Steak (served with egg or pineapple, salad garnish and chip potatoes) |
£10.00 |
| Fillet of Medallions (beef medallions in peppercorn sauce served with salad garnish) |
£8.95 |
| Fillet of Stroganoff (served with rice, strips of fillet beef in a paprika, French mustard, brandy and cream sauce with mixed peppers and mushrooms) |
£8.95 |
| Lamb Shank (served in red wine and rosemary sauce on a bed of root mash, with vegetables of the day) |
£9.50 |
| Breast of
Chicken (stuffed with smoked cheese and wrapped in smoked streaky bacon) |
£8.50 |
| Mains - Fish |
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| Tuna Steak (pan fried, served on a bed of mixed leaf salad, Hoi-sin sauce or garlic butter) |
£7.95 |
| Pan Fried
Salmon (served with Hollandaise sauce on a bed of saute potatoes and vegetable of the day) |
£7.95 |
| Smoked
Haddock and spring onion fishcakes (served on a bed of mixed leaf salad with tartare sauce) |
£6.95 |
| Mains - Pasta |
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| Carbonara (with penne pasta, cream, mushrooms and smoked bacon) |
£6.95 |
| Smoked Chicken Macaroni (strips of smoked chicken, sliced chorizo sausage, Napoli sauce and cream) |
£7.25 |
| Smoked Salmon Tagliatelli (Napoli sauce, cream and strips of fresh smoked salmon) |
£7.25 |
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Telephone: + 44 (0) 1943
830375 |